Looking for a dairy-free, vegan breakfast idea?
Here is a dairy-free, gluten-free and vegan recipe for delicious and healthy pancakes.
Pancakes are very versatile and are great anytime, either as a delicious breakfast, an afternoon snack or a dessert.
Despite other vegan treats, pancakes are very easy to prepare. You just need a food processor, a non-stick pan, a few simple ingredients and et voila’, your pancakes are ready in less than 15 minutes!
The best thing of pancakes are the toppings. Make sure to have plenty of fruit, seeds, nuts, dark chocolate and maple syrup to drizzle on the top!