How many time have you seen beetroot in the supermarket and have you thought: “What can I do with beetroots?” or “How can I cook beetroots?” or even “Will I like beetroots?”.
Beetroots are very versatile and can be used in many different recipes. Just to mention a few: mix salads, with rice, barley, pasta, soups and as dips.
Today I want to share with you a very simple and alternative hummus recipe that apart from being healthy and tasty, looks really cool and would be perfect for a starter to impress your guests or an afternoon snack.
Authorrefzzm